We also offer you a plenty to eat and drink. Our slogan: “Cooked with passion and prepared with fresh ingredients!”
A small taste of our menu will convince you:
Traditional Carinthian delicacies, fresh chopped salads in different creations, seasonal vegetables, native natural products like mushrooms, venison etc.
In the afternoon we serve you delicious creations of icecream or home-made strudel and cakes. Whether in the friendly ambiente of the restaurant or on the sun terrace with seaview – it is a particular concern to pamper you!
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Photos
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Menu
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Saison – Highlights
Our specialties throughout the week: The Ronacher kitchen staff works flat our every day. During the season, we offer special highlights throughout the week:
- Sundays: Ronacher’s SUNDAY ROAST– a feat
- Wednesdays: roasted LIVER – the best one far and wide
- Fridays: our unique nature park-FISH SOUP, fresh TROUT and fried Ronacher-SCHNITZEL
- Summer-BARBECUE NIGHTS in July and August
